The last time an oyster was in this studio, we were testing aphrodisiacs on Web Programmer Scott Muc in hopes of getting him prepped for his Valentine’s Day date. In the end, we just gave him a stomach ache.
Are you a fan of oysters?
Have any tips or tricks on getting these suckers open?
Today, oysters are making their way back to the studio as part of Foodie Wednesday! Charlottetown, PEI’s own Paper Lions (formerly known as Chucky Danger) will be joining me in the studio for an oyster shucking adventure! Their current tour, The Rolling Oyster Revue, has them not only playing cities across Canada, but introducing people to these lovely marine mollusks!
What foods are you known to introduce people to?
What food is your hometown or city known for?
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